Recipe Database

Thanks to Lisa David

1/3 cup vegetable oil
2 squared semi-sweet or sweet baking chocolate
¾ cup water
½ cup mashed bananas
1 cup sugar
1 egg
1¼ cups all-purpose flour
½ tsp. salt
½ tsp. baking soda
1 tsp. vanilla extract

Preheat oven to 350°F.

Heat oil and chocolate in an 8-inch square pan in 350°F oven for about 5 minutes. Remove pan from oven.

Add water, bananas, sugar, egg, flour, salt, baking soda, and vanilla to melted chocolate mixture in the cake pan. Beat with a fork until smooth and creamy, about 2 minutes.

Spread mixture evenly in the pan.

Bake at 350°F for 40-45 minutes until cake tester inserted in the centre comes out clean. Cool the cake, in pan, on a wire rack.

Serve the cake from the pan.

Chocolate Banana Cake

Comments

Thanks to Lisa David


Chocolate Banana Cake Submitted by: Joseph Wu Latest update: April 16, 2005
Comments Lisa got tired of hearing me say I couldn't bake, so she started me off with this easy recipe. Of course, I'm a sucker for anything with chocolate and bananas...	Thanks to Lisa David 1/3 cup vegetable oil 2 squared semi-sweet or sweet baking chocolate ¾ cup water ½ cup mashed bananas 1 cup sugar 1 egg 1¼ cups all-purpose flour ½ tsp. salt ½ tsp. baking soda 1 tsp. vanilla extract Preheat oven to 350°F. Heat oil and chocolate in an 8-inch square pan in 350°F oven for about 5 minutes. Remove pan from oven. Add water, bananas, sugar, egg, flour, salt, baking soda, and vanilla to melted chocolate mixture in the cake pan. Beat with a fork until smooth and creamy, about 2 minutes. Spread mixture evenly in the pan. Bake at 350°F for 40-45 minutes until cake tester inserted in the centre comes out clean. Cool the cake, in pan, on a wire rack. Serve the cake from the pan.